We are Excited to welcome plant-based chef Sofia to share her passion for chocolate in this half day workshop. Sofia is passionate about using raw cacao in many ways in both sweet and savoury dishes.
Fresh back from Costa Rica Sofia is joining us at the Plant academy for a Cacao supper and this high vibe intro to Cacao Workshop. The perfect way to start the weekend.
What you will learn
– intro on raw chocolate, benefits, medicinal purposes
– Elixirs and teas
– dressings – white chocolate sour cream
– sauces – Mexican mole
– working with nibs
– chocolate nut & fruit slate
– basic recipe of raw chocolate for chocolate bon bons and more
demo & tasting of all recipes
discount codes from premium UK raw chocolate supplier
Date and Time
Saturday 22nd 10.30 – 3.30 PM