Medicinal Ghee: How to Make your Own Homemade Ambrosia

about this event

Ghee is clarified butter, safe even for those who are lactose intolerant. When you combine ghee with medicinal herbs you get medicinal ghee, only now the properties of that plant or herbs you infused the ghee with will now be made more bioavailable, driven deeper into the tissues of the body and, for plants that cross the blood-brain barrier, made more readily accessible to the brain. This workshop will teach new and seasoned herbalists how to make their own medicinal ghee, a kind of golden condiment or parasupplement, from transforming the butter into ghee itself, to combining this precious substance with tonic herbs for enjoyment, benefit and radiant wellbeing.